Baked Brie In Puff Pastry With Jam
The holiday means spending time with friends and family. In this video, I will show you how to make an Easy Holiday Appetizer, a Brie En Croute Recipe. We are going to bake brie in a puff pastry. Brie En Croute Frequently Asked Question: Do you take the rind off of brie cheese before baking? A note regarding the rind: I did not trim the rind off prior to baking. It is perfectly digestible, and you don't detect it much after your brie is baked. When I'm feasting upon brie unbaked, I sometimes trimmed the rind merely because I don't enjoy it. How do you eat brie en croute? Brush the outside of the brie en croute with egg wash. Add your favorite jam and nuts. Cover the brie en croute in a puff pastry. Bake: Cook for 25-30 minutes or until pastry is golden light brown. Cool and serve: Relocate brie en croute to an uncontaminated work surface or serving plate and allow to cool for 5-10 minutes. Serve with fruit party crackers and artisanal bread. Can you reheat brie en croute? H...